餐桌礼仪英语(推荐3篇)

星河晚分享2018-09-06 05:18:31 次阅读

餐桌礼仪英语篇一

Table Manners in English

Table manners play an important role in social settings, as they reflect a person's upbringing and respect for others. In English-speaking countries, certain rules and practices are followed to ensure a pleasant and respectful dining experience. Whether you are attending a formal dinner or having a meal with friends, here are some essential table manners in English to keep in mind.

1. Napkin Etiquette: When you sit down at the table, unfold your napkin and place it on your lap. Use it to wipe your mouth discreetly and blot your lips. If you need to leave the table temporarily, place the napkin neatly on your chair. At the end of the meal, leave the napkin loosely folded on the left side of your plate.

2. Utensil Usage: In English dining, the fork is held in the left hand and the knife in the right hand. Use the knife to cut food into small bites, then switch the fork to the right hand to eat. Avoid holding utensils with your fists or waving them around while talking.

3. Elbows Off the Table: Keep your elbows off the table while eating to avoid blocking the view and taking up unnecessary space. However, it is acceptable to rest your forearms on the table while engaged in conversation between courses.

4. Chew with Your Mouth Closed: It is considered impolite to chew with your mouth open or speak with food in your mouth. Take small bites and chew quietly, ensuring that your mouth is closed before speaking.

5. Wait for Everyone to be Served: Wait until everyone at the table has been served before starting to eat. This shows consideration and allows everyone to begin the meal together.

6. Mind Your Cell Phone: Keep your cell phone on silent or vibrate mode during the meal. It is considered rude to check messages or take calls at the table. Engage in conversation with your fellow diners and give them your full attention.

7. Thank the Host: At the end of the meal, express your gratitude to the host or hostess for their hospitality. A simple "Thank you for a lovely meal" is appropriate.

Remember, good table manners are not just about following rules, but also about showing respect and consideration for others. By practicing these table manners in English, you will be able to navigate any dining situation with confidence and grace.

餐桌礼仪英语篇二

Formal Dining Etiquette in English

Formal dining occasions require a higher level of table manners and etiquette. If you find yourself attending a formal dinner or a business meal in an English-speaking country, it is important to be familiar with the following rules and practices.

1. Seating Arrangements: Wait to be guided to your seat by the host or hostess. In formal situations, seating arrangements are often pre-determined, with a seating plan displayed or communicated beforehand. The most honored guest is usually seated to the right of the host or hostess.

2. Use Utensils Properly: In formal dining, a greater variety of utensils is used. Start with the utensils on the outside and work your way in as the meal progresses. The knife is always held with the blade facing inward, and the fork is used with the tines facing up. Use the appropriate utensil for each course and try to match the pace of the other diners.

3. Wine Etiquette: If wine is served, wait for the host or hostess to initiate the toast before taking a sip. Hold the wine glass by the stem, not the bowl, to prevent fingerprints and maintain the optimal temperature. If you do not wish to drink alcohol, simply hold the glass and join in the toast without taking a sip.

4. Conversation Etiquette: Engage in polite and appropriate conversation during the meal. Avoid controversial topics such as politics, religion, or personal matters. Instead, discuss neutral subjects and show interest in others by asking open-ended questions. Remember to listen actively and contribute to the conversation without dominating it.

5. Bread and Butter: Bread is usually served in a bread basket or on a bread plate. Tear off a small piece of bread and butter it individually, rather than buttering the entire slice. Place the bread on the side of your plate, not on top.

6. Excusing Yourself: If you need to leave the table temporarily, say "Excuse me" and place your napkin loosely on your chair. This signals to others that you will return shortly. Avoid leaving the table during the main course, and wait for an appropriate break in the conversation or between courses.

7. Thanking the Host: At the end of the meal, express your gratitude to the host or hostess for their hospitality. A handwritten thank-you note or a follow-up email is also a thoughtful gesture.

By familiarizing yourself with these formal dining etiquette practices in English, you will be able to navigate formal occasions with poise and respect. Remember, good manners leave a lasting impression and contribute to a positive dining experience for everyone involved.